Thursday, April 6, 2017

Taiwanese Oyster Pancake


This delicious dish is oyster omelette with sautéed veggies and various other ingredients kindly tucked in. Pork lard is often used to fry the omelette.

It is commonly served as a night market appetizer, but is filling enough to be an entire meal. This dish has constantly been ranked by many foreigners as the top cuisine from Taiwan.